C_ID |
Metabolite Name |
Activity Category |
Biological Activity (Function) |
Target Species |
Reference |
C00001389 | S-[(E)-Prop-1-enyl]-L-cysteine S-oxide | Flavor | flavour ingredient | | Harborne,Phytochemical Dictionary Second Edition,Taylor and Francis,(1999),Chapter10 |
C00001389 | S-[(E)-Prop-1-enyl]-L-cysteine S-oxide | Irritant | the main lachrymatory principle, which is produced by the action of alliinase when cut or bruised | Allium cepa | Harborne,Phytochemical Dictionary Second Edition,Taylor and Francis,(1999),Chapter10 |
C00001389 | S-[(E)-Prop-1-enyl]-L-cysteine S-oxide | | precursor of propanthiol S-oside | | Harborne,Phytochemical Dictionary Second Edition,Taylor and Francis,(1999),Chapter10 |
Number of matched data : DB match=3