| Name |
Guaiacol
o-Guaiacol |
| Formula |
C7H8O2 |
| Mw |
124.0524295 |
| CAS RN |
90-05-1 |
| C_ID |
C00002654
, 
|
| InChIKey |
LHGVFZTZFXWLCP-UHFFFAOYSA-N |
| InChICode |
InChI=1S/C7H8O2/c1-9-7-5-3-2-4-6(7)8/h2-5,8H,1H3 |
| SMILES |
c1ccc(c(c1)O)OC |
| Start Substs in Alk. Biosynthesis (Prediction) |
|
| Organism |
| Kingdom |
Family |
Species |
Reference |
| Plantae | Apiaceae | Apium graveolens  | Ref. |
| Plantae | Betulaceae | Betula sp. | Ref. |
| Plantae | Cruciferae | Brassica hirta | Ref. |
| Plantae | Illiciaceae | Illicium fargesii | Ref. |
| Plantae | Meliaceae | Melia azadirach | Ref. |
| Plantae | Rubiaceae | Coffea arabica | Ref. |
| Plantae | Rubiaceae | Coffea canephora | Ref. |
| Plantae | Zygophyllaceae | Guaiacum officinale | Ref. |
| - | - | FOOD SAKE | Ref. |
|
|
zoom in
| Organism | Coffea arabica |
|---|
| Reference | de Melo Pereira, G. V. et al., Food Chemistry 272, (2019), 441-452. |
|---|
|
